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The Holidays Have Arrived

Panettone

In classic lemon, chocolate & pistachio.

Expertly crafted to add to your table.

Lemon Panettone
Chocolate Panettone
Pistachio Panettone
An Italian Christmas Tradition

A sweet bread for the season

Panettone is the tall, golden holiday loaf Italian families have shared for generations — slowly leavened, light and airy inside, and just sweet enough. Slice it with coffee in the morning, serve it after dinner, or bring one wrapped as a gift.

In Our Market Now

This Year's Flavors

On our shelves for the season.

Lemon Panettone
Leonardo

Lemon Panettone

Artisanal panettone leavened for 36 hours, filled with lemon cream and finished with a glaze and pieces of candied lemon.

Chocolate Panettone
Leonardo

Chocolate Panettone

Naturally leavened artisanal panettone with dark chocolate chips inside and a glazed almond-and-cocoa topping.

Pistachio Panettone
Leonardo

Pistachio Panettone

Artisanal panettone with a pistachio glaze — and a jar of Sicilian pistachio cream on the side for spreading.

Orange Panettone
Leonardo

Orange Panettone

Artisanal panettone leavened for 36 hours, with pieces of candied orange inside and a classic topping of raw almonds and sugar.

Coffee Panettone
Angelo Inglima

Coffee Panettone

A coffee panettone from Angelo Inglima with a milk chocolate glaze, chocolate drops and a whisky cream.

Apricot Panettone
Angelo Inglima

Apricot Panettone

An apricot panettone from Angelo Inglima, pastry chefs since 1964.

How to Get One

Come in and pick yours

Panettone are in our Italian market, ready to take home — just stop in. There's only so much for the season, and once a flavor is gone it's gone until next year.

Prices aren't listed here. Want to be sure we still have your flavor? Give us a call before you come.

  • Monday10am – 6pm
  • Tuesday – Thursday10am – 7pm
  • Friday – Saturday10am – 9pm
  • SundayClosed
Mercato Ristorante
4587 NJ-27
Kingston, NJ 08528